Fruit and dark cherries on the nose, reminiscent of the best scratch and sniff stickers of the late 1980s. First sip is complex with oak, charred and seasoned with molasses, orange peel, and clove. The legs are strong as an ox pulling a plough through nuts, chocolates, candied fruits, and a nice cable braided sweater. The finish is as smooth as glass marbles rolling on red velvet. In short, if Barry Whites voice had Sean Connery's accent, it would be this spirit.
