Green Chartreuse is the only liqueur in the world with a completely natural green color. It is powerful and unique. Only two Chartreuse monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colors. And they alone supervise the slow aging in oak casks.
TASTING NOTES
Exotic and unusual, this is a unique beverage. Intense perfumed aromas of juniper, pine and herbs. Taste is complex and somewhat spicy.
SERVING SUGGESTION
To bring out all its flavor, it should be consumed very cold, even on the rocks. Traditionally considered an after dinner drink, Chartreuse is more and more being enjoyed as a long drink.
