Diablito's journey begins on the 123 Tequila Estate in Amatitan, where agave plants are grown in iron-rich Tierra Roja soils that were specifically chosen to produce this unique product. These agave plants come from some of the highest elevation fields in Jalisco, where extreme weather and meticulous farming techniques combine with the unique terroir to create this devilish tequila. Diablito is aged for a minimum of 3 years in new French limousin oak, like all 123 Tequilas, and is certified organic with absolutely no additives. With only 1000 bottles produced, this tequila is a rare and special treat for those who appreciate high-quality, artisanal spirits.
Security
Your payment is completely secure
Shipping
We ship all orders within 1-3 business days
Packaging
Best in the industry packaging with utmost care for the bottles and eco-friendly materials
Authenticity
We guarantee authenticity of all items purchased
Color
The tequila features a deep amber color
Nose
Rich and complex, with aromas of toasted oak, vanilla, and caramelized agave
Palate
Velvety and well-rounded, offering flavors of dark chocolate, roasted nuts, and sweet spices
Finish
Lengthy and satisfying, with hints of dried fruit and a touch of smokiness
Security
Your payment is completely secure
Shipping
We ship all orders within 1-3 business days
Packaging
Best in the industry packaging with utmost care for the bottles and eco-friendly materials
Authenticity
We guarantee authenticity of all items purchased
Color
The tequila features a deep amber color
Nose
Rich and complex, with aromas of toasted oak, vanilla, and caramelized agave
Palate
Velvety and well-rounded, offering flavors of dark chocolate, roasted nuts, and sweet spices
Finish
Lengthy and satisfying, with hints of dried fruit and a touch of smokiness