
NOM: | 1493, |
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AGAVE TYPE: | Tequilana Weber, |
AGAVE REGION: | Jalisco (Tequila Valley), |
REGION: | Jalisco (Los Valles), |
COOKING: | Stone/Brick Ovens, |
EXTRACTION: | Tahona, |
WATER SOURCE: | Deep well water, |
FERMENTATION: | Wood fermentation tanks, 100% agave, Open-air fermentation, Fermentation without fibers, |
DISTILLATION: | 2x distilled, |
STILL: | Copper Pot, |
AGING: | French Oak barrels, American White Oak barrels, Sherry casks, Bourbon barrels, Hungarian Oak barrels, |
ABV/PROOF: | 43.5% abv (87-proof) |
OTHER: | Natural cork, No additives, Blended batches, Rested in stainless steel |